Name notwithstanding, this beer in fact has no more lobster in it than does Green's Discovery, a brew which brags that it contains no crustacean. I think Belfast Bay makes only this and an oatmeal stout. Apparently, they contract brewing out to Shipyard, although I find no confirmation of this on the label. Ratebeer actually lists this under Shipyard, which suggests the breweries share ownership or something, but the site seems inconsistent in how they do things.
This is a red ale of the warm weather variety, with it's fairly light body and thorough fizz. Taste-wise, sweet malts are countered by faint citrus hops; caramel sweetness converts to dryness. Based on other reviews I've read, they use Ringwood yeast, but I didn't find this to be buttery or diacetyl-laden. Instead, it's noticeably tangy. I don't know if this is character or a flaw. I don't entirely like it, but without it, the beer would lack distinction. Overall, it's not a bad ale, but nothing to jump up and down about.
Showing posts with label Belfast Bay. Show all posts
Showing posts with label Belfast Bay. Show all posts
24 March 2008
Belfast Bay Lobster Ale (ME)
Tags:
Belfast Bay,
style: red/amber ale
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