Last year, Men's Journal ranked this as one of the 25 best beers in the US. I've like what I've tried from Victory so far (Prima Pils, Festbier), and I really like this one too.
It pours a nice thick, red-tinged brown with an off-white head. The body is correct: medium-to-full and not too much carbonation. It's malty, of course, with some toasty caramel, brown sugar and dark fruit. St. Victorious avoids two pitfalls of doppelbocks: it isn't two sweet, and it doesn't taste too alcoholic (although the around 8% ABV comes through a little). There are some hops at the end which give it a fairly dry finish. This is one of the better doppelbocks I've had.
26 November 2007
Victory St. Victorious Doppelbock (PA)
Tags:
style: doppelbock,
Victory
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment